COCOA
Cocoa has been part of Mexican culture for hundreds of years, during pre-Hispanic times it was used as currency, as a remedy for various diseases and as the main ingredient for the preparation of ceremonial drinks, while today it can be made into multiple products. based on this grain.
The properties are multiple
- of natural origin
- High nutritional content
- Contains protein
- Contains antioxidants that help in performance in the health of athletes
- The cocoa bean hydrates the skin, tones it and regenerates it.